Izakaya Fukuju

ymShortString

Nama pertama

Nama keluarga

First & middle names

Surname

Toyoko Inn Saitama Iwatsuki Ekimae

Candeo Hotels Omiya

Ageo Tobu Hotel

Toyoko Inn Kasukabe-Eki Nishi-Guchi

Ado WORLD TOUR 2025 "Hibana"

The Railway Museum

Saitama Super Arena

Saitama Prefecture Omiya Park

A busy day, what else is more relieved than frosted beef roasting gravy on the fire, with a mouthful of rice to enter together? [Smiling] This barbecue restaurant can eat a lot of rare parts [too happy] The whole large meat is just at the entrance, super recommended

I like this izakaya, I feel quite style, and I can eat in an environment with Japanese locals. I feel that I can feel this kind of market life. The food is OK. Two people spent 400 yuan.

First on a small dish of salmon sashimi. Fresh and sweet, the sauce is a bit old Beijing hemp sauce, wrapped in the thorn body to increase the thickness of the taste; watching the brother with a bowl of hilly paella in his hand, his stomach screamed louder, but he still had to feed the camera first according to the rules. Afterwards, reluctantly scattered the seafood hill, mixed with crystal-smooth rice, and then drizzled with soy sauce. The rice was sprinkled with white sesame seeds, surrounded by warm rice, and released a soft sesame aroma. Every seafood is so fresh that I restrained my urge to swallow and ate it with great restraint. I finally left a mouthful of rice and a little fish raw, and handed it to my brother to pour a spoonful of soul: hot salmon soup. The hot soup immediately burned the fish to change color, and the rice was washed away, becoming a bowl of soup filled with soup. Despite the hot, the delicious soup was swept away with the fish and rice after one bite. After eating the last bite, I was still thinking about the next bite. Unfortunately, the bowl was cleaner than the face.

Izakaya Fukuju

Tempat Menarik Berdekatan Izakaya Fukuju

Restaurants Near Izakaya Fukuju

Hotel Berdekatan Izakaya Fukuju

Hubungi Kami

Tentang Kami

Perkhidmatan Lain